Why home cooking matters

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Skills You'll Learn

Nutrition, Organic Food, Food Safety, Food Science

Reviews

4.8 (9,322 ratings)

  • 5 stars
    81.67%
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    14.77%
  • 3 stars
    2.43%
  • 2 stars
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  • 1 star
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IV

Jul 24, 2021

Amazing how much I learned watching videos with all the exact words. Not only about nutrition, but about our planet and how to take care of it. Also very inspiring for having ideas for foods for kids.

PB

Feb 22, 2022

Very simple and straightforward. As a child nutrition menu & recipe consulting chef for thousands of city childern per day, I enjoyed the review of best practice. Thank You. Paul Bartlett, Baltimore

From the lesson

Why Home Cooking Matters

A childhood obesity epidemic is facing the USA and many developed nations. Why are so many foods processed, and what can we do to protect our families? We also explore the six basic ingredients every cook should have on hand!

Taught By

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    Maya Adam, MD

    Lecturer

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