Cooking: Fundamental Ingredients

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Skills You'll Learn

Health Informatics, Nutrition, Food Safety, Food Science

Reviews

4.7 (27,104 ratings)

  • 5 stars
    79.18%
  • 4 stars
    16%
  • 3 stars
    3.49%
  • 2 stars
    0.77%
  • 1 star
    0.53%

VI

Jan 18, 2021

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

SR

Jul 12, 2022

learned alot on this course. Very knowledgeable and full of healthy recipes. Great way to start your goal. Along with excersice and healthy eating you are on your way to a great healthy mind and body.

From the lesson

Future Directions in Health - Part I

Taught By

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    Maya Adam, MD

    Lecturer

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