Palatability

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4.7 (173 ratings)

  • 5 stars
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  • 4 stars
    17.91%
  • 3 stars
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  • 1 star
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U

Jun 26, 2021

Its really beneficial to get more acknowledge about the meat production and manufacturing...Thank you for the excellent course.

WP

Mar 19, 2021

great course. really gained some knowledge about meat science . and motivated me to cook.

From the lesson

Week 5

This week we'll learn about cooking meat!

Taught By

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    Chad Carr, Ph.D.

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